Dolce Hive

Dolce Hive

This just in! From upcoming Dolce events and delicious recipes to company news and information on allergy awareness, the latest headlines all land here. Check them out below…

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News Giving students a restaurant-like experience
Giving students a restaurant-like experience
Posted on September 13, 2021
  We are excited to start the new academic year with a stunning refurbishment of the catering facilities at several of our new high school sites.  Below, we take a look at the innovative designs that mean that students will now be greeted with clearly defined destination points offering high street menus and contemporary food […]
News Dolce now offers an extensive training program
Dolce now offers an extensive training program
Posted on September 10, 2021
Comprehensive training for all Dolce employees Dolce now offer all staff across the business the opportunity to register to take part in Level 2 to Level 5 training across a wide range of courses.  For staff with 1 to 2 years of experience through to Management level, there is something for all to benefit from. […]
Recipe Meal Planner w.c. 17.05.21
Meal Planner w.c. 17.05.21
Posted on May 14, 2021
Another week of easy to make and delicious evening meal recipes for busy families! Lamb & Butterbean Curry – Day 1 Ingredients:  750g Lamb neck 225ml Greek Yoghurt 4 x Green Chillies, peeled and cut into ¼’s 1 x Tablespoon Garam Masala Large Bunch Of coriander, chopped 1 x Can of Butter Beans, drained 1 […]
Recipe Meal Planner w.c. 10.05.21
Meal Planner w.c. 10.05.21
Posted on May 07, 2021
This week’s meal planner contains some very easy to follow recipes, perfect for those on busy schedules. One sure to impress the fussiest of eaters and the busiest of families is the ‘Cheats Pizza Log’, using a baguette for a quick-fix pizza base! Lemon & Thyme Chicken with Sweet Potato Mash, Stem Broccoli – Day […]
Recipe Meal Planner Recipes w.c. 03.05.21
Meal Planner Recipes w.c. 03.05.21
Posted on April 30, 2021
Don’t miss out on this week’s recipes! Highlights include our, ‘Green Mean Linguini Machine’ – takes just 20 minutes and is delicious! Rainbow Mash Topped Quorn Cottage Pie – Day 1  Ingredients 400g Quorn Mince 1 Tablespoon Vegetable oil 1 x  White Onion 150g Carrots 500ml Vegetable stock 150g Peas 20g Tomato Puree 30ml Worcester […]
News Why is healthy eating important in schools?
Why is healthy eating important in schools?
Posted on April 27, 2021
It’s important to educate children at an early age about eating healthy foods. Eating healthy helps a child maintain their concentration and energy levels. This helps a child to effectively learn throughout the school day. By cutting down sugary foods and drinks, children learn better from healthy eating. This has been supported by Centres For […]
Recipe Slow Cooker Beef Ragu with Gnocchi
Slow Cooker Beef Ragu with Gnocchi
Posted on April 26, 2021
Slow Cooker Beef Ragu with Gnocchi Prep Time: 15 mins  Cook Time: 6-8 hours Serves: 8 People Ingredients 1 Teaspoon Olive Oil 6 x Cloves of Garlic, peeled, and smashed slightly 650g Beef Chunks (Any stewing steak will do) 65ml Beef Stock (Reduced Salt) 1 Carrot, Peeled, chopped 2x 400g Can of Chopped Tomatoes 2 […]
Recipe Meal Planner w.c. 26.04.21
Meal Planner w.c. 26.04.21
Posted on April 23, 2021
Welcome Back! Please find below some suggested recipes for Monday through to Friday. Crafted by our in-house Chefs, these recipes have been designed for busy families that want variety, taste and nutrition all in one. We hope you enjoy them! Loaded Mac ‘N’ Cheese –  Day 1 Ingredients:  100g Butter plus extra for greasing  100g […]